
Piper-Heidsieck Extra Dry
Champagne
Tasting Notes
Piper-Heidsieck Extra-Dry boasts an elegant and harmonious profile. Its nose offers delicate notes of roasted peach, blood orange and Victoria pineapple. The palate also reveals delicate aromas of nougat and brioche.
Food Pairings
Peach Crumble Roasted Duck/poultry with honey Poke bowl with mango
Winemaking Notes
Dosage: Extra Dry, 15g/L Ageing: Minimum of 24 months on lees and 6 months after disgorging
Technical Info
50% Pinot Noir 30% Pinot Meunier 20% Chardonnay ~25% Reserve Wines