"Attractively fruity nose of raspberries, baked apples, pie crust and lemon curd. It’s medium-bodied with vibrant acidity and lively bubbles. Very clean. 2019 base wine with 32% reserve wine. 40% pinot noir, 39% meunier and 21% chardonnay. 9g/L dosage. From organically grown grapes with Ecocert certification. Drink now."

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"2018 marks the first vintage that Emilien Boutillat took over as Chef de Cave. The NV Champagne Red Label sees 8 grams per liter dosage and three years aging prior to release. It is balanced with crisp fruits of peach, pastry, and toast and is dry and inviting, with green apple and fresh chalky texture. A wonderful aperitif, drink it 2022-2030."

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"Year’s Best Champagne 2021"

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"This Champagne is rich while well balanced. Good bottle age gives spice and maturity to the apple and pear flavors. A solid structure and a zesty texture add extra dimension."

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"Balanced, full of white fruits and attractive acidity, this is a gently textured Champagne. It is rounded, the dosage giving softness. A wine that is a great apéritif style, it is ready to drink."

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"A vivacious Champagne, this shows flavors of black cherry, toast point, white peach puree and salted almond set on a finely detailed mousse. Creamy and mouthwatering on the spiced finish. Pinot Noir, Pinot Meunier and Chardonnay. Drink now. 58,000 cases imported."

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"Lithe and vibrant, this graceful Champagne is driven by well-knit, racy acidity, carrying flavors of ripe black cherry, grated ginger, toast point and mineral on the satiny mousse. Drink now through 2022. 222,500 cases made, 29,000 cases imported."

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"A bright and balanced Champagne, with a creamy mousse and flavors of blackberry, verbena, Marcona almond and black cherry. Hints of smoke and spice show on the finish. Pinot Noir and Chardonnay. Drink now through 2026. 58,000 cases imported."

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"With its 80% of red grapes, this cuvée has structure and fine richness. It has some bottle age while retaining freshness and offers a balanced Champagne that is seamlessly fruity and ready to drink."

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"A bright and lively Champagne, with citrusy acidity enlivening rich hints of crème de cassis, toasted almond and crystallized honey. Accents of minerally smoke and saline linger on the creamy finish. Drink now. 58,000 cases imported."

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