2021 began with a winter marked by low rainfall and a relatively mild climate. This was followed by hard hitting frost in the beginning of April. Miraculously, the Saint-Joseph wines of Tournon-sur-Rhône were spared. After the intense frost and lack of rainfall in April, May brought a great deal of rain, revitalizing the vines. In Châteaunuf-du-Pape, the Syrah and Grenache grapes benefited from an ideal summer climate to continue their maturity without any constraints. September brought the heat needed for the grapes to thrive and harvest took place by hand at the end of the month. Radiance, finesse and aromatic elegance will remain the guiding themes of the 2021 vintage.

Fermentation is brought on by indigenous yeasts and takes place in temperature controlled concrete tanks. A maceration lasting 4 weeks is carried out, followed by malolactic fermentation in barrels. Twenty-five percent of the wine was aged in 100% French barrels, which gives the wine consistency, power and aromatic complexity. The remaining 75% is aged in concrete vats, which preserves the freshness and minerality of the Syrah.

The vineyards are located in the communes of Charnas, Tournon and Mauves, the birthplace of the appellation. The altitude and exposure to wind (including the Mistral) ensure that there is a natural self-regulation of pests, while providing cool air throughout the summer. The parcels are primarily southeast facing.

Varietal: 100% Syrah
Alcohol by Volume: 12.5%
Aging Potential: 5-10 years