Review Shelftalker Information

Please name your shelftalker PDF. This is how the file will appear in your account overview page, with your saved materials. It will NOT be used in the shelftalker PDF.


Use the form below to search for ratings, reviews and other press related material.

Found 1496 Results
Page 1 of 150

98 points

2016 Bruno Giacosa Barolo Falletto Vigna Le Rocche Riserva

Bruce Sanderson, Wine Spectator, January 2023

“This red bursts with juicy cherry, blackberry, floral and mineral aromas and flavors fused to a firm structure, with dense tannins gaining the upper hand on the finish for now. Nevertheless, there is a beam of pure cherry throughout and this finishes long, with fruit and wild herbs gracing the aftertaste. Best from 2026 through 2048. From Italy.”

98 points

2019 Bruno Giacosa Barbaresco Rabajà

James Suckling, James Suckling, October 2022

“So perfumed and complex, with tangerines, jasmine, cedar, black truffle and iron. Full-bodied and very structured. Fantastic structure for the vintage. Very Barolo-like in structure. Available in 2023. Give this at least four or five years to soften.”

95 points

2019 Bruno Giacosa Barbaresco Asili

Bruce Sanderson, Wine Spectator, January 2023

“Rich and round, this red displays cherry, raspberry, floral and mint flavors. Delivers a juicy texture that offsets the dense tannins, leaving a harmonious feel as this winds down on the lingering, well-structured finish. Best from 2025 through 2045.”

94 points

2020 Bibi Graetz Colore Rosso

Kerin O'Keefe, Wine Enthusiast, April 2023

94 points

2018 Ricasoli Casalferro Toscana IGT

James Suckling, James Suckling, March 2022

“Aromas of violets and plums with some crushed stone and tile, as well as spice, dark olives, flowers and mushrooms. Medium-to full-bodied with fine tannins and pretty fruit. Fresh and vivid with sweet tobacco and sweet plums. Fantastic length. This is much smaller production than in the past.”

93 points

2020 Bibi Graetz Testamatta Rosso

Kerin O'Keefe, Wine Enthusiast, April 2023

91 points

2021 Donnafugata Sherazade

James Suckling, James Suckling, July 2022

“Youthful and fragrant, with aromas of lavender, red plums, chocolate orange and cinnamon. Medium-bodied, fruity and ripe, with fresh acidity and soft, fleshy tannins. Sustainable. Drink now.”

89 points

Villa Sandi Il Fresco Brut Prosecco DOC

Wilfred Wong, February 2022

“The Villa Sandi Il Fresco Prosecco is bright and lively. This wine exhibits pleasing aromas and flavors of ripe apples and floral notes. Serve it with light hors d'oeurves or by itself as an aperitif. ”

89 points

2018 Borgo Conventi Pinot Grigio

James Suckling, James Suckling, November 2019

“A rather reductive and herbal pinot grigio, displaying green guava peel and bitter lemons. Light-bodied and easygoing. Drink now.”

88 points

2021 Donnafugata Anthìlia

Eric Guido, Vinous, July 2022

“The 2021 Bianco Anthilia is sweetly scented with notes of green melon, minty herbs and almond paste. It soothes with silky textures, as a tantalizing burst of citrus and saline-tinged acids add energy and verve. While a bit short, the 2021 leaves the palate completely refreshed and aching for more. The Anthilia is composed primarily of Lucido (Catarratto), along with other indigenous varieties.”

1 2 3 150
Back to Dashboard