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ACCOLADE RESULTS

91 Points

2020 Oberon Cabernet Sauvignon

Meredith May, Tasting Panel, August 2022

“Spiced cedar, Luxardo cherry and a warming of cinnamon create an appealing mouthfeel and flavor profile. A touch of tilled earth, sweet tobacco and mulling spices fit well into this balanced red. ”

3 stars

2019 Luke Columbia Valley "The Companion" Red Blend

Washington Post, June 2022

“...the wines are delicious. Luke specializes in deep, savory reds from Cabernet Sauvignon, Merlot and Syrah. The Companion red blend combines all three, with Cabernet taking the leading role. Expect dark fruit flavors such as blackberry and plum, sprinkled with coffee dust. The Syrah gives the wine a rugged sensibility with grippy tannins carrying the finish...”

91 points

2019 Luke Columbia Valley Merlot

Wine Spectator, June 2022

“Vibrant and elegantly structured, this Merlot is accented by sleek red currant, toasty spice and hints of dusty herb. Drink now through 2027. ”

91 points

2019 Luke Columbia Valley Syrah

Wine Spectator, September 2022

“Easygoing yet has plenty of personality, offering lively black cherry, grilled herb and spice flavors that finish with ripe, zesty tannins. Drink now through 2028. ”

97 points

2019 Ricasoli Colledilà Chianti Classico Gran Selezione DOCG

Bruce Sanderson, Wine Spectator, June 2022

“Distinctly savory, this red delivers grassy, thyme and menthol aromas and flavors allied to cherry, strawberry and loam. Angular and dense, with the fruit component emerging with air. Deftly balanced and complex, this is long and reveals an aftertaste of cherry, berry, mineral and herbal accents. Best from 2025 through 2043. From Italy.”

94 points

2019 Ricasoli Roncicone Chianti Classico Gran Selezione DOCG

Bruce Sanderson, Wine Spectator, June 2022

“This spicy red is introduced with a blast of bright cherry fruit, along with strawberry, currant, eucalyptus and tobacco notes. Reveals an underlying mineral element, and dusty tannins present on the finish. All the components are there. Best from 2025 through 2043. ”

98 points

2019 Ricasoli Roncicone Chianti Classico Gran Selezione DOCG

James Suckling, James Suckling, June 2022

“The aromas and structure to this single vineyard Chianti Classico are something else this year. The orange-peel, meat and cherry aromas are lifted and spirited. It’s medium-bodied with firm, chewy tannins that are dusty and fine-grained. Structured and sturdy with a granite-like presence. Try after 2025, but impressive to taste.”

99 points

2019 Ricasoli CeniPrimo Chianti Classico Gran Selezione DOCG

James Suckling, James Suckling, June 2022

“This has an intensely perfumed nose of lavender, sandalwood, dried cherries, blueberries, creme de cassis, bay leaves, walnuts and stones. Full-bodied with polished, well-integrated tannins and a layered, silky and concentrated core of spiced and herbed fruit. Long. Intense. Fantastic already, but better in 2026.”

96 points

2019 Ricasoli CeniPrimo Chianti Classico Gran Selezione DOCG

Bruce Sanderson, Wine Spectator, June 2022

“Super spicy from the aromas through the finish, this red is sleek and taut. Features strawberry, currant, cherry and earth flavors, peppery spices and a kick of vanilla on the firm finish. Though delicate, there is no lack of intensity. Best from 2025 through 2042. From Italy.”

96 points

2016 Donnafugata Ben Ryé

Stephanie Johnson, Wine & Spirits, May 2019

“Year's Best Sicilian Wines”

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