Susana Balbo Signature Brioso White Blend

Uco Valley, Mendoza

In keeping with Susana Balbo's pioneering spirit, this wine showcases white grape varieties from Argentina's high-altitude vineyards of Altamira in the Uco Valley.

Fish, rabbit, Asian food and hot sauces.

2016 Blend is 34% Sauvignon Blanc, 33% Semillón, 33% Torrontés

Sauvignon Blanc and Semillon: 6h maceration with dry ice in the press (previous to the pressing), pressing, stripping during 36 hours and racking to the concrete eggs. Fermentation with wild yeasts. Torrontes: pressing without maceration. Selected yeasts. Fermentation in stainless steel tank. Once the alcoholic fermentation is over, conservation over lees during a month to improve the mouthfeel. Final blending and racking to barrels (batonage once a month).

Alcohol:  12.9% Acidity:     6.6% Oak Aging:  4 months in 60% first use French oak barrels and 40% second use

Finca La Delfina, Altamira (Uco Valley) Hand picked and destemmed. Elevation:  1,050 meters (3,445 feet)

TRADE & MEDIA ASSETS /////////////////

2016 Susana Balbo Signature Brioso White Blend Tasting Note

2018 Susana Balbo Signature Wine Advocate reviews 7-18 Sales Sheet

Susana Balbo Signature Brioso White Blend Bottle

Susana Balbo Signature Brioso White Blend Label