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Crios Rosé of Malbec
Uco Valley, Mendoza
Tasting Notes
Fresh, dry and delicate, with aromas and flavors of strawberry and gooseberry leading to a balanced palate and crisp finish.
Food Pairings
A match made in heaven when it comes to grilled fish, fresh greens or chicken. It is also a delicious wine to enjoy with light snacks and cheeses.
Winemaking Notes
Fermentation in stainless steel tanks with selected yeasts at 12-14ºC (54-57ºF).
Technical Info
100% Malbec. Alcohol 13.5%; acidity 6.18 g/L.
Vineyard Notes
Grapes grown in the Uco Valley at an average elevation of 1,050 m (3,445 ft)
Tasting Notes
Fresh, dry and delicate, with aromas and flavors of strawberry and gooseberry leading to a balanced palate and crisp finish.
Food Pairings
A match made in heaven when it comes to grilled fish, fresh greens or chicken. It is also a delicious wine to enjoy with light snacks and cheeses.
Winemaking Notes
Fermentation in stainless steel tanks with selected yeasts at 12-14ºC (54-57ºF).
Technical Info
100% Malbec. Alcohol 13.5%; acidity 6.18 g/L.
Vineyard Notes
Grapes grown in the Uco Valley at an average elevation of 1,100 m (3,600 ft)
Tasting Notes
Fresh, dry and delicate, with aromas and flavors of strawberry and gooseberry leading to a balanced palate and crisp finish.
Food Pairings
A match made in heaven when it comes to grilled fish, fresh greens or chicken. It is also a delicious wine to enjoy with light snacks and cheeses.
Winemaking Notes
Maximum temperature 12ºC (53.6ºF). Selected yeast.
Technical Info
100% Malbec. Alcohol 14.5%; acidity 6.2 g/L.
Vineyard Notes
Grapes grown in the Uco Valley at an average elevation of 1,100 m (3,600 ft)
Tasting Notes
Fresh, dry and delicate, with aromas and flavors of strawberry and gooseberry leading to a balanced palate and crisp finish.
Food Pairings
A match made in heaven when it comes to grilled fish, fresh greens or chicken. It is also a delicious wine to enjoy with light snacks and cheeses.
Winemaking Notes
Max. temp 12ºC. Selected yeast.
Technical Info
100% Malbec. Alcohol 14.0%; acidity 6.1 g/L.
Vineyard Notes
Grapes grown in the Uco Valley at an average elevation of 1,050 m.
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