Spellbound

Spellbound (www.spellboundwines.com) was born of the desire to craft wines that are relaxed enough to enjoy every day yet special enough to celebrate milestone events.

Winemaker, Rob Mondavi, Jr. and his partners, wife Lydia Mondavi, Patti Romano and Geoff Whitman, honor California's rich wine growing heritage through Spellbound's unique focus on Petite Sirah. Sourcing fruit from established and emerging wine regions throughout the state, including Alexander Valley, Knights Valley, Dry Creek Valley, Russian River Valley, Santa Barbara and Lodi, the Spellbound line-up includes Cabernet Sauvignon, Chardonnay, Old Vine Zinfandel and Riesling in addition to their outstanding Petite Sirah. All of the Spellbound wines are approachable and food-friendly, perfect for causal dinners and black tie functions alike.

Because Spellbound wines pair so well with food, they’ve become a favorite choice of fine and casual restaurants. In 2006, Spellbound teamed with popular Chinese bistro chain P.F. Chang’s to develop a specialty wine and food pairing menu. P.F. Chang’s locations around the country hosted events to sample Spellbound wines with specially prepared dishes. P.F. Chang’s currently pours the Petite Sirah in all of locations around the country. The Scottsdale, Arizona-based Kona Grill chose Spellbound’s Cabernet Sauvignon in a blind tasting, applauding it for approachable flavor and overall value. You can also find our Petite Sirah available nationwide by the glass or bottle at Flemings Steakhouse and Mortons Steakhouse where it is becoming one of the most successful wines on the menu.

Whatever your occasion, let the rich aromas and can’t-miss flavors of Spellbound elevate the moment and make it special.